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Thursday, November 15, 2012

Cabbage thoran/ Cabbage stir fry with coconut


INGREDIENTS

Cabbage shredded small - 1
Green chilly - 5 sliced
Onion - 1 chopped
Coconut shredded  - 1 cup (tightly filled) or 1/2 coconut
Mustard seeds - 1/2 tsp
Oil - 2 Tbs
Curry leaves - 1 sprig
Salt to taste

HOW TO

Heat up oil in a pan, splutter mustard seeds, add onion and curry leaves, fry till it turns transparent, add cabbage, green chilly, coconut and salt, cook on high flame uncovered with occasional stirring for even cooking. Turn off the stove when cabbage is cooked through, still crunchy.but the raw smell and taste is gone.

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